Russian Inferno Garlic – Certified Organic Asiatic Heirloom
Looking for garlic with a little bite—and a whole lot of heat? Russian Inferno lives up to its name. This certified organic heirloom variety is known for its intense raw flavor and staying power in the pan. It hits hard when fresh, then mellows to a rich, savory-sweet depth as it cooks—making it a go-to for salsas, sauces, and bold, savory dishes.
As an Asiatic-type garlic that behaves like a hardneck, it’s rare, resilient, and full of character. With easy-to-peel cloves, great storage life, and limited seasonal availability, this is a variety that serious garlic fans keep an eye out for year after year.
🌱 Details
-
Certified Organic
-
Type: Hardneck (Asiatic variety)
-
Flavor: Hot and intense raw; rich, slightly sweet when cooked
-
Storage: 6–7 months
-
Cloves per bulb: 4–8 medium to large cloves
-
Origin: Russia
-
Great for: Salsas, savory dishes, and heat-seekers
-
Available in:
-
½ lb (approx. 4–6 bulbs)
-
1 lb (approx. 8–10 bulbs)
-