German Red Culinary Garlic – Certified Organic

Bold, Spicy, and Unforgettable

German Red is the garlic for flavor lovers. Sharp when raw and deeply aromatic when cooked, it brings a rich, full-bodied garlic punch to any dish. It’s the kind of garlic that makes a statement; whether spread on toast, folded into sauces, or stirred into a pot of winter stew.

Grown at The Boreal Farm, this certified organic heirloom is easy to peel and packed with character. It has a shorter shelf life than some of our other varieties, but what it lacks in storage, it makes up for in unforgettable flavor.

Details:

• Certified Organic

• Flavor: Intensely spicy raw; complex and aromatic when cooked

• Best for: Garlic bread, sauces, stews, bold dishes

• Pack Size: ½ lb (approx. 5–9 bulbs)

• Type: Hardneck, Rocambole

Shipping Information:

All garlic ships via USPS Priority Mail. Local pickup is not available. Because garlic is harvested and cured over several weeks, we’re unable to schedule exact pickup dates. And as the fall season ramps up, our crew shifts into essential fieldwork with a leaner team.

Orders will begin shipping the week of September 22.
Thanks for your patience as we focus on sending out strong, healthy bulbs; cleaned, trimmed, and shipped with care.

Note:

This garlic is intended for culinary use. While perfectly lovely to eat, these bulbs are much smaller, and some may carry yellow aster phytoplasma, which can affect clove development in the garden.

🧄 Looking for garlic to plant? Shop garlic seed at Taiga Farm & Seed →